Name and Denomination
Tombacco Primitivo Rosato
Grape variety
100% Primitivo
Alcohol content 13% vol.
Optimal serving temperature 12-14°C
STORAGE AND AGEING
In a humidity controlled cellar at a temperature of 10-12°C. Maximum aging 1 year, best drunk when young.
WINEMAKING
It is obtained from selected and healthy grapes and with light contact with the grape skins, and through 1-day maceration in steel vats; after alcoholic fermentation, the wine is decanted into 150HL tanks, where the refinement is completed; the wine is then decanted, filtered and bottled.
TASTING NOTES
A surprising wine that blends the scents of the earth and the freshness of the sea, a blend of fragrances that reveals the liveliness of the land from which it comes.
Colour: rosé.
Bouquet: pleasant and delicate, with aromas of blackberries and aromatic herbs.
Flavour: the taste is delicate and balanced. It is persistent on the palate, with a fresh acidity.
MATCHING
This wine is ideal with grilled fish-based dishes and fish soup with tomato. It is excellent with pizza.
INFORMATIONS
AB cspc 843220
Packaging in 75cl bottles in 6 bottle boxes.