We select our best Cabernet grapes of own oldest vineyard to make our limit edition of 6500 bottles.
Our oenologist has made this especial wine with unique Cabernet. The wine is aged during 24 months in American and French new oak barrels (30% American and 70% French oak Barrels). We keep the wine in the bottle during 18 months more to run the best tasting before we will sell the wine to our customers. Simply, We make special wine with all our love and knowledge to enjoy an excellent and traditional wine from Spain.
Colour: Bright and attractive garnet cherry coloured and well finished.
Bouquet: Complex, intense and aromatic bouquet that opens out with notes of spiced black currant, vanilla and chocolate, where the flavour increase by toasted aromas.
Taste: Well Structured, Balanced and very elegant, with an aftertaste that reminds us its lifetime in oak barrels.
Tasting between 16-18C. Our Reserve La Villa Real is perfect to enjoy with red meats a delicious steak house. You can taste this great wine with a good Cured Manchego Cheese from Castilla La Mancha (Spain), Iberico Ham to mentions a few meals as well, simply enjoying our reserve wine with your favorite red meat or cured cheese.
Reserva La Villa Real 2008.
2o position in DO Mancha Award at 2013.
89 points at Book’s Peñin
Reserva La Villa Real 2001:
Silver Medal, Concours Mondial de Bruxelles.
AAB cspc 782557